Course: main Difficulty: easy Dishes: 4 Time: 10' prep. 15' cooking INGREDIENTI 320 g of maccheroni 150 g of sweet gorgonzola 1 head of red radicchio 1 little glass of Storica Nera 100 ml of fresh cream 1 shallot Extra Virgin Olive oil to taste Salt and pepper to taste grated parmesan cheese (optional) METHODStep 1 Wash and cut the…
Course: main Difficulty: easy Portions: 4 Time: 40' prep. 15' cooking INGREDIENTS 300 g 00 flour 100 g cooked beet puree 2 eggs A pinch of salt 100 ml fresh cream (optional, for a creamier consistency) 1 small onion, finely chopped 1 clove of garlic (optional) 1 small glass of Futura 12 (about 30 ml) 50 g grated parmesan cheese…
Course: main Difficulty: easy Serves: 4 Time: 15' prep + 30' cooking INGREDIENTS 250 g pennette 200 ml Dot Gin 400 g peeled tomatoes 100 ml cream 100 g onions 2 cloves of garlic 1 chilli pepper 10 g extra virgin olive oil 40 g Parmesan cheese Some parsley PREPARATIONStep 1 Finely chop the onion, wash the chilli, cut it…
