A concentrate of freshness, an irresistible and easy to prepare aperitif. Try our special recipe!

INGREDIENTS:
5 oz Prosecco Duca Orso
⅔ oz elderflower syrup
sprinkle of soda
mint leaves
ginger

GARNISH:
lemon slice

PREPARATION:
Cool a wine glass, then add the elderflower syrup and some ice cubes. Pour Duca Orso, add mint leaves, top with soda and gently mix. Add a dash of ginger and enjoy!