Course: dessert
Difficulty: easy
Serves: 4
Time: 15′ prep.
INGREDIENTI
200 g strawberries
100 g watermelon pulp
150 g pineapple
200 g kiwi
70 g blueberries
q.b. Mint & Honey
METHOD
Step 1
Cut the strawberries, watermelon pulp, pineapple, kiwi fruit into chunks and place in a large bowl. Add about 70 g blueberries (or add to taste).
Step 2
Stir gently with a spoon to mix everything together. Pour in Mint & Honey to taste. The liqueur will give the desired sweetness and freshness to the macedonia.